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In a context of global supply chains, increasing regulatory pressure and more demanding consumers, AINIA held an online session analysing how artificial intelligence (AI) is transforming food safety. The head of digital strategic development and alliances, David Martínez, and the food safety manager at AINIA, Roberto Ortuño, agreed that AI enhances human expertise and improves…
Read moreMeetingPack, the biennial conference organised by AINIA and AIMPLAS that brings together the entire packaging value chain, has launched the third edition of the MP2026 Awards. These awards aim to recognise innovations in barrier packaging and sustainability developed by professionals and organisations for application in industry. The award is open to national and international companies…
Read moreMeetingPack 2026, the benchmark event for innovation in barrier packaging, will hold its seventh edition on 21–22 April 2026 at the Príncipe Felipe Science Museum in Valencia. Under the theme Barrier packaging solutions: a challenge for the circular economy, the conference will bring together specialists, companies and key stakeholders from across the packaging value chain…
Read moreThe international consortium of the SATISPHACTION project held its first Kick-off meeting, leading a key initiative to transform the food packaging sector by developing processes for obtaining high-performance biodegradable polymers from packaging recycling. During the first official meeting of the SATISPHACTION consortium held last week in AINIA, each of the work axes were presented in…
Read moreMicroalgae have emerged as one of the most promising biotechnological resources for the future of nutrition and health. Rich in proteins, vitamins, antioxidants, and particularly omega-3, these microorganisms are increasingly recognized for their nutraceutical potential—supporting cardiovascular health, immunity, and overall well-being—as well as their cosmetic applications, where natural pigments and bioactives contribute to anti-aging and…
Read moreFlavonoids are bioactive compounds naturally present in a wide variety of plant-based foods. They stand out for their antioxidant properties and their ability to support cardiovascular, immune, and brain health. Incorporating foods rich in flavonoids is essential to enhance a healthy and balanced diet. What Are Flavonoids and What Are They Used For? Flavonoids are…
Read moreMeetingPack is the leading event focused on barrier packaging for the agri-food sector. Organised by AIMPLAS and AINIA, it will take place on 21–22 April 2026 at the Museu de les Ciències Príncipe Felipe in Valencia’s City of Arts and Sciences. The event will bring together key players from across the food packaging value chain…
Read moreAINIA has showcased its transformative role in the field of bioeconomy at the 33rd European Biomass Conference and Exhibition (EUBCE 2025), based on the development of innovative technological solutions that enable the efficient use of biomass such as agricultural raw materials, waste, and organic by-products into bio-based products. AINIA highlighted its efforts to promote the…
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