Sustainability

Obtaining high added-value compounds from by-products or waste

Life cycle assessment. Environmental footprint

Food loss and waste (food waste)

Biofertilisers and biopesticides

Viability of biogas plants

Biogas, biomethane and biohydrogen

Efficient and circular use of water in industry

Wastewater treatment

Packaging ecodesign and recyclability

Biorefineries

Use of by-products

Obtaining functional natural extracts