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Tecnologia<\/th>\n	Solventes<\/th>\n	Vantagens<\/th>\n	Limita\u00e7\u00f5es \/ Riscos<\/th>\n<\/tr>\n<\/thead>\n
Destila\u00e7\u00e3o por arraste de vapor<\/td>\n	\u00c1gua \/ vapor<\/td>\n	Tecnologia difundida e robusta<\/td>\n	Perda de notas frescas e poss\u00edvel nota \u201ccozida\u201d<\/td>\n<\/tr>\n
Extra\u00e7\u00e3o com solventes org\u00e2nicos<\/td>\n	Etanol, hexano, etc.<\/td>\n	Elevada capacidade de extra\u00e7\u00e3o<\/td>\n	Impacto regulamentar, vest\u00edgios de solvente e poss\u00edvel altera\u00e7\u00e3o arom\u00e1tica<\/td>\n<\/tr>\n
Prensagem a frio<\/td>\n	N\u00e3o<\/td>\n	Processo simples e perce\u00e7\u00e3o de naturalidade<\/td>\n	Rendimento limitado<\/td>\n<\/tr>\n
Extra\u00e7\u00e3o com CO\u2082 supercr\u00edtico<\/a><\/td>\n	CO\u2082 reutiliz\u00e1vel<\/td>\n	Elevada seletividade, baixa oxida\u00e7\u00e3o e excelente preserva\u00e7\u00e3o de notas frescas<\/td>\n	Requer parametriza\u00e7\u00e3o t\u00e9cnica precisa<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/section>\n \n 5. Sustentabilidade, efici\u00eancia e fidelidade arom\u00e1tica<\/h2>\n Hoje, sustentabilidade e efici\u00eancia andam de m\u00e3os dadas<\/strong>. As novas tecnologias de extra\u00e7\u00e3o permitem reduzir o impacto ambiental e, ao mesmo tempo, obter aromas mais est\u00e1veis, mais puros e mais fi\u00e9is \u00e0 mat\u00e9ria-prima. Esta abordagem responde aos padr\u00f5es exigidos pela perfumaria contempor\u00e2nea e define \no caminho para uma nova gera\u00e7\u00e3o de aromas aut\u00eanticos e respons\u00e1veis.<\/p>\n<\/section>\n<\/article>\n $\"baunilha$ [\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n Financiado pelo programa de\u00a0<\/span>apoios<\/span>\u00a0\u00e0\u00a0<\/span>contrata\u00e7\u00e3o<\/span>\u00a0de\u00a0<\/span>jovens<\/span>\u00a0especializados em\u00a0<\/span>internacionaliza\u00e7\u00e3o $\"\"$ <\/span><\/strong><\/em><\/p>\n<\/div><\/body><\/html>","protected":false},"excerpt":{"rendered":" [vc_row][vc_column][vc_column_text] Uma nova gera\u00e7\u00e3o de processos arom\u00e1ticos Porque \u00e9 que os processos tradicionais alteram o aroma Mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas Notas c\u00edtricas frescas Aromas herbais e arom\u00e1ticos Aromas especiados suaves Aromas florais delicados Aroma de baunilha aut\u00eantica Tecnologias de extra\u00e7\u00e3o: vantagens e limita\u00e7\u00f5es Sustentabilidade, efici\u00eancia e fidelidade arom\u00e1tica 1. Uma nova […]<\/p>\n","protected":false},"author":249,"featured_media":185984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1963],"tags":[],"class_list":["post-185999","post","type-post","status-publish","format-standard","hentry","category-inovacao-tecnologica"],"acf":[],"yoast_head":"\n5 mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas sustent\u00e1veis<\/title>\n<meta name=\"description\" content=\"Cinco mat\u00e9rias-primas-chave e das tecnologias de extra\u00e7\u00e3o que permitem obter aromas sustent\u00e1veis, fi\u00e9is \u00e0 origem e com estabilidade arom\u00e1tica.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ainia.com\/pt\/ainia-news\/5-materias-primas-nova-geracao-aromas-sustentaveis\/\" 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Uma nova gera\u00e7\u00e3o de processos arom\u00e1ticos<\/a><\/li>\n
Porque \u00e9 que os processos tradicionais alteram o aroma<\/a><\/li>\n
Mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas<\/a>\n
- Notas c\u00edtricas frescas<\/a><\/li>\n
- Aromas herbais e arom\u00e1ticos<\/a><\/li>\n
- Aromas especiados suaves<\/a><\/li>\n
- Aromas florais delicados<\/a><\/li>\n
- Aroma de baunilha aut\u00eantica<\/a><\/li>\n<\/ul>\n<\/li>\n
- Tecnologias de extra\u00e7\u00e3o: vantagens e limita\u00e7\u00f5es<\/a><\/li>\n
- Sustentabilidade, efici\u00eancia e fidelidade arom\u00e1tica<\/a><\/li>\n<\/ol>\n<\/section>\n
  \n
  1. Uma nova gera\u00e7\u00e3o de processos arom\u00e1ticos<\/h2>\n
  O setor da perfumaria e da cosm\u00e9tica est\u00e1 a entrar numa nova fase em que o desafio passa por reproduzir com a m\u00e1xima fidelidade o cheiro real da mat\u00e9ria-prima<\/strong>.<\/p>\n
  Esta nova gera\u00e7\u00e3o de aromas assenta em tecnologias mais sustent\u00e1veis, seletivas e respeitadoras do ingrediente<\/a><\/strong>, capazes de preservar a identidade sensorial original e responder,
  \nem simult\u00e2neo, \u00e0s crescentes exig\u00eancias regulamentares e ambientais.<\/p>\n<\/section>\n
  \n
  2. Porque \u00e9 que os processos tradicionais alteram o aroma<\/h2>\n
  Muitos processos de extra\u00e7\u00e3o convencionais provaram ser eficazes do ponto de vista industrial, mas apresentam limita\u00e7\u00f5es claras quando o objetivo \u00e9 manter intacto
  \no perfil arom\u00e1tico original.<\/p>\n
  \n
  Temperaturas elevadas:<\/strong> a extra\u00e7\u00e3o por arraste de vapor ou com solventes t\u00e9rmicos opera a temperaturas elevadas, afastando o resultado do aroma aut\u00eantico da mat\u00e9ria-prima.<\/li>\n
  Degrada\u00e7\u00e3o de compostos vol\u00e1teis:<\/strong> as fra\u00e7\u00f5es mais delicadas degradam-se, e o aroma perde frescura e defini\u00e7\u00e3o.<\/li>\n
  Oxida\u00e7\u00e3o durante o processamento:<\/strong> a presen\u00e7a de oxig\u00e9nio favorece rea\u00e7\u00f5es indesejadas que geram notas alteradas.<\/li>\n
  Variabilidade entre lotes:<\/strong> dificulta a manuten\u00e7\u00e3o de uma assinatura olfativa consistente.<\/li>\n<\/ul>\n<\/section>\n
  \n
  3. Cinco mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas<\/h2>\n
  Nem todas as mat\u00e9rias-primas apresentam os mesmos desafios. De seguida, destacam-se os principais grupos arom\u00e1ticos que est\u00e3o a impulsionar o desenvolvimento de tecnologias de extra\u00e7\u00e3o mais avan\u00e7adas.<\/p>\n
  Notas c\u00edtricas frescas<\/strong><\/h3>\n
  \n
  Mat\u00e9ria-prima:<\/strong> cascas de lim\u00e3o, laranja, bergamota<\/li>\n
  Desafio:<\/strong> terpenos muito vol\u00e1teis e sens\u00edveis ao calor<\/li>\n
  Fatores-chave:<\/strong> baixa temperatura, aus\u00eancia de solventes, controlo da oxida\u00e7\u00e3o<\/li>\n<\/ul>\n
  Aromas herbais e arom\u00e1ticos<\/strong><\/h3>\n
  \n
  Mat\u00e9ria-prima:<\/strong> alecrim, lavanda, tomilho, s\u00e1lvia<\/li>\n
  Desafio:<\/strong> evitar notas verdes pesadas ou oxidadas<\/li>\n
  Fatores-chave:<\/strong> extra\u00e7\u00e3o seletiva de fra\u00e7\u00f5es leves e ambiente controlado<\/li>\n<\/ul>\n
  Aromas especiados suaves<\/strong><\/h3>\n
  \n
  Mat\u00e9ria-prima:<\/strong> cardamomo, gengibre, pimenta<\/li>\n
  Desafio:<\/strong> manter a sensa\u00e7\u00e3o de calor sem gerar notas queimadas ou amargas<\/li>\n
  Fatores-chave:<\/strong> processos suaves e ajuste fino de press\u00e3o e temperatura<\/li>\n<\/ul>\n
  Aromas florais delicados<\/strong><\/h3>\n
  \n
  Mat\u00e9ria-prima:<\/strong> camomila, rosa, jasmim<\/li>\n
  Desafio:<\/strong> mol\u00e9culas extremamente vol\u00e1teis<\/li>\n
  Fatores-chave:<\/strong> tecnologias sem temperaturas elevadas nem solventes org\u00e2nicos<\/li>\n<\/ul>\n
  Aroma de baunilha aut\u00eantica<\/strong><\/h3>\n
  \n
  Mat\u00e9ria-prima:<\/strong> vagem de Vanilla planifolia<\/em><\/li>\n
  Desafio:<\/strong> preservar o calor e a do\u00e7ura naturais sem notas artificiais<\/li>\n
  Fatores-chave:<\/strong> extra\u00e7\u00e3o suave e prote\u00e7\u00e3o contra a oxida\u00e7\u00e3o<\/li>\n<\/ul>\n<\/section>\n
  \n
  4. Tecnologias de extra\u00e7\u00e3o: vantagens e limita\u00e7\u00f5es<\/h2>\n
  O consumidor procura aromas mais naturais, fi\u00e9is \u00e0 origem e obtidos atrav\u00e9s de processos sustent\u00e1veis.
  \nNo entanto, nem todas as tecnologias respondem da mesma forma a este desafio.<\/p>\n\n\n\n\n\n\n\n\n
  Tecnologia<\/th>\n Solventes<\/th>\n Vantagens<\/th>\n Limita\u00e7\u00f5es \/ Riscos<\/th>\n<\/tr>\n<\/thead>\n
  Destila\u00e7\u00e3o por arraste de vapor<\/td>\n \u00c1gua \/ vapor<\/td>\n Tecnologia difundida e robusta<\/td>\n Perda de notas frescas e poss\u00edvel nota \u201ccozida\u201d<\/td>\n<\/tr>\n
  Extra\u00e7\u00e3o com solventes org\u00e2nicos<\/td>\n Etanol, hexano, etc.<\/td>\n Elevada capacidade de extra\u00e7\u00e3o<\/td>\n Impacto regulamentar, vest\u00edgios de solvente e poss\u00edvel altera\u00e7\u00e3o arom\u00e1tica<\/td>\n<\/tr>\n
  Prensagem a frio<\/td>\n N\u00e3o<\/td>\n Processo simples e perce\u00e7\u00e3o de naturalidade<\/td>\n Rendimento limitado<\/td>\n<\/tr>\n
  Extra\u00e7\u00e3o com CO\u2082 supercr\u00edtico<\/a><\/td>\n CO\u2082 reutiliz\u00e1vel<\/td>\n Elevada seletividade, baixa oxida\u00e7\u00e3o e excelente preserva\u00e7\u00e3o de notas frescas<\/td>\n Requer parametriza\u00e7\u00e3o t\u00e9cnica precisa<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/section>\n
  \n
  5. Sustentabilidade, efici\u00eancia e fidelidade arom\u00e1tica<\/h2>\n
  Hoje, sustentabilidade e efici\u00eancia andam de m\u00e3os dadas<\/strong>. As novas tecnologias de extra\u00e7\u00e3o permitem reduzir o impacto ambiental e, ao mesmo tempo, obter aromas mais est\u00e1veis, mais puros e mais fi\u00e9is \u00e0 mat\u00e9ria-prima. Esta abordagem responde aos padr\u00f5es exigidos pela perfumaria contempor\u00e2nea e define
  \no caminho para uma nova gera\u00e7\u00e3o de aromas aut\u00eanticos e respons\u00e1veis.<\/p>\n<\/section>\n<\/article>\n
  $\"baunilha$ [\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n
  Financiado pelo programa de\u00a0<\/span>apoios<\/span>\u00a0\u00e0\u00a0<\/span>contrata\u00e7\u00e3o<\/span>\u00a0de\u00a0<\/span>jovens<\/span>\u00a0especializados em\u00a0<\/span>internacionaliza\u00e7\u00e3o $\"\"$ <\/span><\/strong><\/em><\/p>\n<\/div><\/body><\/html>","protected":false},"excerpt":{"rendered":"
  [vc_row][vc_column][vc_column_text] Uma nova gera\u00e7\u00e3o de processos arom\u00e1ticos Porque \u00e9 que os processos tradicionais alteram o aroma Mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas Notas c\u00edtricas frescas Aromas herbais e arom\u00e1ticos Aromas especiados suaves Aromas florais delicados Aroma de baunilha aut\u00eantica Tecnologias de extra\u00e7\u00e3o: vantagens e limita\u00e7\u00f5es Sustentabilidade, efici\u00eancia e fidelidade arom\u00e1tica 1. Uma nova […]<\/p>\n","protected":false},"author":249,"featured_media":185984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1963],"tags":[],"class_list":["post-185999","post","type-post","status-publish","format-standard","hentry","category-inovacao-tecnologica"],"acf":[],"yoast_head":"\n5 mat\u00e9rias-primas que marcam a nova gera\u00e7\u00e3o de aromas sustent\u00e1veis<\/title>\n<meta name=\"description\" content=\"Cinco mat\u00e9rias-primas-chave e das tecnologias de extra\u00e7\u00e3o que permitem obter aromas sustent\u00e1veis, fi\u00e9is \u00e0 origem e com estabilidade arom\u00e1tica.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ainia.com\/pt\/ainia-news\/5-materias-primas-nova-geracao-aromas-sustentaveis\/\" 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1. Uma nova gera\u00e7\u00e3o de processos arom\u00e1ticos<\/h2>\nO setor da perfumaria e da cosm\u00e9tica est\u00e1 a entrar numa nova fase em que o desafio passa por reproduzir com a m\u00e1xima fidelidade o cheiro real da mat\u00e9ria-prima<\/strong>.<\/p>\n