BAKE4FUN: Ainia develops bread that reduces anemia and improves intestinal flora, in a new European project - AINIA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ainia.com\/en\/ainia-news\/bake4fun-ainia-develops-bread-that-reduces-anemia-and-improves-intestinal-flora\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BAKE4FUN: Ainia develops bread that reduces anemia and improves intestinal flora, in a new European project - AINIA\" \/>\n<meta property=\"og:description\" content=\"With the aim of achieving healthier products that increase the intake of antioxidants and improve intestinal flora, Ainia Technology Center participates in the European project \u2018Bake4Fun\u2019, which tries to develop and elaborate bread enriched with microencapsulated iron in wholemeal flours. 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With the aim of achieving healthier products that increase the intake of antioxidants and improve intestinal flora, Ainia Technology Center participates in the European project \u2018Bake4Fun\u2019, which tries to develop and elaborate bread enriched with microencapsulated iron in wholemeal flours. More info: http:\/\/www.bake4fun.eu\/ \u00a0 \u00a0 \u00a0<\/p>\n","protected":false},"author":267,"featured_media":150952,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[974],"tags":[1123,1140,1156,1157,1190],"class_list":["post-150951","post","type-post","status-publish","format-standard","hentry","category-press-releases","tag-innovacion-y-desarrollo-en","tag-microencapsulacion-en","tag-pan-enriquecido-en","tag-pan-enriquecido-con-hierro-en","tag-sin-categoria-en"],"acf":[],"yoast_head":"\nBAKE4FUN: Ainia develops bread that reduces anemia and improves intestinal flora, in a new European project - AINIA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ainia.com\/en\/ainia-news\/bake4fun-ainia-develops-bread-that-reduces-anemia-and-improves-intestinal-flora\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BAKE4FUN: Ainia develops bread that reduces anemia and improves intestinal flora, in a new European project - AINIA\" \/>\n<meta property=\"og:description\" content=\"With the aim of achieving healthier products that increase the intake of antioxidants and improve intestinal flora, Ainia Technology Center participates in the European project \u2018Bake4Fun\u2019, which tries to develop and elaborate bread enriched with microencapsulated iron in wholemeal flours. 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More info:<\/h5>\n