COVID-19 Manual for the Food Industry - AINIA<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"COVID-19 Manual for the Food Industry - AINIA\" \/>\n<meta property=\"og:description\" content=\"Reinforced Hygiene Measures in the Production Process COVID-19 is not classified as a foodborne disease. What we need to know about COVID-19? Measures to be taken at the food industry Sample Documents and Infographics. 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{"id":150864,"date":"2020-06-09T12:57:31","date_gmt":"2020-06-09T10:57:31","guid":{"rendered":"https:\/\/www.ainia.com\/ainia-news\/covid-19-manual-for-the-food-industry\/"},"modified":"2026-03-31T10:17:03","modified_gmt":"2026-03-31T09:17:03","slug":"covid-19-manual-for-the-food-industry","status":"publish","type":"post","link":"https:\/\/www.ainia.com\/en\/ainia-news\/covid-19-manual-for-the-food-industry\/","title":{"rendered":"COVID-19 Manual for the Food Industry"},"content":{"rendered":"

Reinforced Hygiene Measures in the Production Process<\/h2>\n
\n
COVID-19 is not classified as a foodborne disease.<\/li>\n
What we need to know about COVID-19?<\/li>\n
Measures to be taken at the food industry<\/li>\n
Sample Documents and Infographics.<\/li>\n<\/ul>\n
Versi\u00f3n en espa\u00f1ol<\/a><\/p>\n
\u00a0<\/p>\n<\/body><\/html>","protected":false},"excerpt":{"rendered":"
Reinforced Hygiene Measures in the Production Process COVID-19 is not classified as a foodborne disease. What we need to know about COVID-19? Measures to be taken at the food industry Sample Documents and Infographics. Versi\u00f3n en espa\u00f1ol \u00a0<\/p>\n","protected":false},"author":4,"featured_media":150865,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[975],"tags":[1042,1086,1114],"class_list":["post-150864","post","type-post","status-publish","format-standard","hentry","category-network-en","tag-covid-19-en","tag-food-industry","tag-hygiene"],"acf":[],"yoast_head":"\nCOVID-19 Manual for the Food Industry - AINIA<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"COVID-19 Manual for the Food Industry - AINIA\" \/>\n<meta property=\"og:description\" content=\"Reinforced Hygiene Measures in the Production Process COVID-19 is not classified as a foodborne disease. What we need to know about COVID-19? Measures to be taken at the food industry Sample Documents and Infographics. 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